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Tasting Notes

Watermelon blush.


Ripe red pears and sun-warmed strawberries.


A refreshing style of Rosé, showcasing an array of ripe orchard fruits. The palate merges into a medley of fresh strawberries and raspberries with just a hint of cream.

Ageing potential:

Perfect for drinking immediately this Rosé will continue to deliver over the next two to three years.

Winemaking and Viticulture

Hamish Clark & Kyle Thompson


This wine is made from a blend of Pinot Gris and Pinot Noir varieties. The fruit was machine harvested in the cool of the night in order to retain freshness and capture the fruit flavours. The grapes spent only a few hours on skins to extract the delicate flavour, aroma and colour and then carefully pressed. After settling the juice was fermented in 100 per cent stainless steel at cooler temperatures to retain fruit flavour and freshness. At the end of fermentation, the wine was stabilised and carefully prepared for bottling.

Wine Analysis
Wine Analysis:

Alcohol 13% v/v

Residual sugar 4.2g/L

Acidity 6.0g/litre

pH 3.32

Food Match
Our Food Match Recommendation:

Well matched with grilled fish and baby leaf spring salad.

Awards & Accolades

BEST BUY - Metro, New Zealand 2021

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