Nov 26, 2015
Saint Clair Winemaker Creates a Buzz
Since an early age, Saint Clair red winemaker Kyle Thompson has been fascinated with insects and plants. Slightly bee-witched you could
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Sep 9, 2015
Tasting in the Netherlands
Looks like the Block 5 Pinot Noir was the favourite last night at a tasting in the Netherlands Excellent @saintclairwine
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Aug 21, 2015
Are Saint Clair Wines Vegetarian and Vegan Friendly?
We’ve been approached by many of our wonderful friends around the world, enquiring whether our wines contain animal products and
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Jul 24, 2015
Jelly Tip July comes to Marlborough
You’ve all been asking for it – now we’re bringing the ultimate Jelly Tip to Marlborough. The adult version of
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Jul 8, 2015
Our Most Infatuating Blend Yet
Saint Clair Family Estate is thrilled to be part of Jelly Tip July – an exciting collaboration with some of
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Jan 30, 2015
To New Partnerships
Our new partnership with US wine importer Dreyfus, Ashby & Co is an exciting opportunity for Saint Clair Family Estate
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Dec 9, 2014
What’s big and red and got us all excited?
While our winemaking team are still smiling after picking up multiple trophies at recent international wine awards, they’re hard at
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Oct 21, 2014
2014 inter-winery regatta
Saint Clair Family Estate was stoked to claim a spot on the podium after finishing in 3rd place at the 2014 inter-winery regatta
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Oct 7, 2014
Spring: A peaceful, uneasy season
Spring may come around every year, but that doesn’t stop us from being just a little excited when it does.
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Sep 22, 2014
Get bidding at the Agrisea Charity Auction
Fifty New Zealand wineries, 75 Kiwi celebrities together with hundreds of generous New Zealanders are raising thousands of dollars for some of the country’s most deserving
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Sep 11, 2014
The travelling winemaker
As our northern hemisphere counterparts kick off their 2014 vintage, some of our staff are taking the opportunity to double
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Jul 24, 2014
The great Saint Clair Sauvignon Blanc tasting
Look, swirl, sniff, sip, spit, review, rinse and repeat. Our winemaking team have waded through more than 130 samples of
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